sunnuntai 12. huhtikuuta 2009

Easter post

Happy Easter from Villipuutarha.

Today Villipuutarha served roast lamb with mint sauce, fresh green salad, roasted garlic cloves and for dessert chocolate eggs filled with home-made pasha, spiced coffee with vanilla milk.

Next public holidays Villipuutarha will be celebrating are Vappu and Mothers Day.

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